Shoyu (soy sauce) Ramen is the classic flavor of ramen. Mellow taste with rich aroma of soy sauce attracts ramen lovers. This soup base is made with Tamari gluten-free soy sauce. Blend 1oz to 1.5oz of soup base with 10-12oz of hot water or soup stock and add prepared ramen noodle with favorite toppings. No artificial flavor added.