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Kizami Takana Zuke Pickled Mustard Leaf 2.2lbs (1kg)

40391



Details
Takana, mustard leaf, is planted in fall and harvested in February to April.
Prepared as a pickle with salt and contains rich lactic acid.
Already seasoned with soy sauce and chopped for easy-serve.
A great topping for fried rice and ramen.

Specifications
• Manufacturer: Fujisaki Tsukemono
• 2.2lbs (1kg)
Ingredients
Leaf-mustard, Soy Sauce, Salt, Turmeric, Seasoning (Amino Acids) ,Acidulant (Citric Acid, Malic Acid)
Allergen
Milk -
Eggs -
Fish -
Crustacean Shellfish -
Tree Nuts -
Peanuts -
Wheat YES
Soybeans YES
Food Allergy Disclaimer
Dietary Needs
Organic -
Non GMO YES
Gluten Free -
No MSG added -
Kosher -
Sustainably Sourced -
Vegan YES

Please call (213)-626-9458 (Press 3 for Home Delivery), or use contact form if you have any questions.