Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ingredients.
While a lot of other cuisines prefer a plain white canvas, Japanese chefs use various plates, bowls, glasses, serving utensils and chopsticks to enhance and complement the presentation of food.
Specifications
• Brand: Ajimisaku
• Style: Gyuto
• Length: 205mm (8.1")
• Blade Steel Type: Stain Resistant
• HRC: 58
• Bevel Angle Ratio: 50/50
• Cover: Not included
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Ajimisaku Perforated Gyuto 205mm
90022
$36.00
Details
Additional information
| Weight | 6.4oz (181.4g) |
Prop 65 Warnings
WARNING: This product can expose you to chemicals including nickel and chromium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov
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