The Kyoto red miso has 60% less sodium than regular miso. Rich and deeply sweet in flavor with very savory aroma. Aging time is 5 to 6 weeks. Cold Mountain uses non-GMO ingredients and 100% certified organic soybeans to manufacture miso. Their miso is widely available in North America and shipped throughout the world.
• Manufacturer: Miyako
• Ingredients: Filtered Water, Cultured Rice, Organic Whole Soybeans, Sea Salt
• 14oz (397g)
Please call us (213)-626-9458 (press 3) or use the contact form if you have any questions.
|Ingredients||Filtered Water, Cultured Rice, Organic Whole Soybeans, Sea Salt|
If you have any questions, please contact us.
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