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Baked Yuzu Citrus Cheese Cake 12 slices/box


  • Japanese-style baked Yuzu Cheesecake. Blended with a lavish amount of yuzu marmalade into the cheese batter and topped off with a thin layer of yuzu glaze. The delightful tang of yuzu is flawlessly balanced with just the right amount of sweetness that will fulfill cravings for sweets. This creamy, yet fluffy cheesecake with the refreshing flavor of yuzu is a perfect dessert after a meal.

    • Manufacturer: Goyo Shokuhin
    • Ingredients: Cream Cheese (Milk, Cream, Salt, Locust Bean Gum), Marmalade (Sugar, Millet Jelly, Yuzu Peel, Reduced Sugar Syrup, Yuzu Juice, Gelling Agent (Pectin, Sugar, Locust Bean Gum), Citric Acid, Sodium Citrate, Beta-Carotene Color), Egg, Trehalose, Sugar, Nappage (Sugar, Millet Jelly , Pectin, Citric Acid, Trisodium Citrate, Gellan Gum), Margarine (Palm Oil, Milk, Salt, Butter Flavor, Cream Flavor), Wheat Flour, Corn Starch, Yuzu Citrus Puree (Yuzu Fruit, Sugar), Emulsified Oil (Vegetable Oil (Rapeseed, Soy), Millet Jelly, Cyclodextrin, Dextrin, Milk Protein, Glycerine Fatty Acid Ester, Sucrose Fatty Acid Ester, Ethanol, Xanthan Gum), Sweetened Egg Yolk (Egg, Sugar), Maltose, Millet Jelly, Milk Mix (Skim Milk, Rapeseed Oil, Whey Powder, Lactose, Milk Protein), Water
    • 12 slices, 16.93oz (480g) / box
    • Country of Origin: Japan

    Product Requirements
    This item is perishable, so you must put in the freezer or refrigerator immediately after receiving.

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