Hokkaido Natto 3pcs x 4.23oz (40g)


Natto is a traditional Japanese food made from fermented soybeans.
This contains 100% Hokkaido high-quality soybeans called "Suzumaru".
It has a pleasantly soft and sticky texture.
It also comes with a sauce made from rich kelp and bonito extract that complements the Natto.

• Manufacturer: Asahi Shokuzai
• Country of Origin: Japan

Product Requirements
This item is perishable, so you must put in the freezer or refrigerator immediately after receiving.
Soybean. [Sauce] Soy Sauce (Soybean, Wheat, Salt), Sugar, Glucose, Sweet Sake, Salt, Bonito, Vinegar. [Mustard] Mustard Seed, Salt, Vinegar, Turmeric
Milk -
Eggs -
Fish YES
Crustacean Shellfish -
Tree Nuts -
Peanuts -
Wheat YES
Soybeans YES
Food Allergy Disclaimer
Dietary Needs
Organic -
Non GMO -
Gluten Free -
No MSG added -
Kosher -
Sustainably Sourced -
Vegan -

Please call (213)-626-9458 (Press 3 for Home Delivery), or use contact form if you have any questions.