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Konasu Zuke Pickled Japanese Baby Eggplant 17.6oz (500g)


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  • “Ko Nasu” literally means small eggplant. It has a sweet, soft skin and contains almost no seeds. A popular choice for pickles to make a great vegetarian sushi roll.

    • Manufacturer: Kanno Tsukemono
    • Ingredients:Eggplant, Seasoning(Salt), Brewed Vinegar, Fermented Seasoning, Sweet Rice Wine, Glucose, Soy Sauce), Sorbit, Seasoning(Monosodium L-Glutamate, Disodium 5’-Inosinate), Citric Acid(Sodium Acetate, Adipic Acid, Acetic Acid, Lactic Acid), Vitamin C(Ascorbic Acid, Spice Extract(Red Pepper Extract, Ethanol, Water), Alum
    • 17.6oz (500g)
    • Country of Origin: Japan

    Product Requirements
    This item is perishable, so you must put in the freezer or refrigerator immediately after receiving.

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