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71428
$72.00
Octopus legs for sushi and sashimi. Slice and enjoy as nigiri or serve as octopus carpaccio by adding vinegar and olive oil.
Specifications
• Manufacturer: Katokichi
• Ingredients: Octopus, Salt, Antioxidant (Sodium Hydrosulfite, Sodium L-Ascorbate), pH Adjuster (Sodium Carbonate, Sodium Acetate, Lactic Acid, Sodium Lactate, Citric Acid, Trisodium Citrate, Galcial Acetic Acide)
• 2.2lbs (1kg)
Product Requirements
This item is perishable, so you must put in the freezer or refrigerator immediately after receiving.
Please call us (213)-626-9458 (press 3) or use the contact form if you have any questions.
| Ingredients | Octopus, Salt, Antioxidant (Sodium Hydrosulfite, Sodium L-Ascorbate), pH Adjuster (Sodium Carbonate, Sodium Acetate, Lactic Acid, Sodium Lactate, Citric Acid, Trisodium Citrate, Galcial Acetic Acide) |
| Country | - |
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If you have any questions, please contact us.
