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Kinjirushi All Natural Wasabi Powder 1.76oz (50g)


  • Freeze dry Wasabi (Japanese horseradish). Just mix with water, and use for Sushi, Sashimi, or even for meat.

    To make perfect wasabi
    1. Scoop 4 teaspoonful wasabi powder into a small bowl.
    2. Add 3 teaspoonful water and mix well toghether.
    3. Place the bowl upside down and wait 1 minute for maximum spiciness.

    • Manufacturer: Kinjirushi
    • 1.76oz (50g)
    • Country of Origin: Japan
    • Shelf Life: Approximately 6 months

    Please call us (213)-626-9458 (press 3) or use the contact form if you have any questions.