• Manufacturer: Kinjirushi Wasabi
• Ingredients: Sea Water, Seaseed
• 3.5oz (100g)
• Country of Origin: Japan
・FLAVOR - Excellent pungency and wasabi flavor of 100% genuine Japanese Wasabi leaf imported from Japan. Only the best ingredients used with Japanese quality control.
・CRISPY - Each bite is savored with a special crunch from roasted brown rice. This crunch adds a unique texture that differentiates this salt from the competitors.
・Beautiful Green: Beautiful green color adds a nice accent on your food.
・MULTIPLE USAGE: Endless ways to use this salt. Try it on your favorite edameme, french fries, popcorns, meat, seafood, sushi, tempura, yakitori ,ice cream, cheese, fried chicken and much much more.
・GLUTEN FREE & VEGAN - No animal products used and vegan friendly.
Menu & Applications
Highly recommend using on fried foods such as karaage, tempura, french fries. It is also good to match with yakitori, edameme, popcorns, and ice cream.
How to cook
Simply sprinkle over foods
As a pioneer of Wasabi manufacture, we wanted to expand the way of usage for wasabi into non-Japanese food category. As we had a strong inquiry from Australian customer to make a seasoning for french fries, we took this opportunity by developing a new type of Wasabi flavored.
Please call us (213)-626-9458 (press 3) or use the contact form if you have any questions.
|Ingredients||Salt, Dextrin, Brown Rice Powder, Mustard Extract, Wasabi Leaf Powder, Yeast Extractpowder|
If you have any questions, please contact us.
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