54893
$11.80
Dango with sweet soy sauce is a traditional Japanese sweets and a popular street food. 4 pieces of mochi skewered and prepared with thick sweet soy sauce. Mochi is slightly sweet and has nice texture. The sauce is both sweet and salty with soy sauce aroma, and matches with the dango very well.
Specifications
• Manufacturer: Minato
• Ingredients: Water, Rice Flour, Sugar, Millet Jelly, Soy Sauce(Water, Defatted Processed Soybeans, Wheat, Salt, Sugar, Caramel Color, Alcohol, Monosodium L‐Glutamate, Disodium 5’-Inosinate, Disodium 5'-Guanylate.), Rice Starch, Barley Flour, Rice Oil, Modified Starch(Sago Palm, Potato), Enzyme Preparations(Beta-Amylase).
• 22.9oz (650g)
Product Requirements
This item is perishable, so you must put in the freezer or refrigerator immediately after receiving.
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Ingredients | Water, Rice Flour, Sugar, Millet Jelly, Soy Sauce(Water, Defatted Processed Soybeans, Wheat, Salt, Sugar, Caramel Color, Alcohol, Monosodium L‐Glutamate, Disodium 5’-Inosinate, Disodium 5'-Guanylate.), Rice Starch, Barley Flour, Rice Oil, Modified Starch(Sago Palm, Potato), Enzyme Preparations(Beta-Amylase). |
Country | Japan |
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If you have any questions, please contact us.