Otafuku Okonomiyaki Flour 15.9oz (450g)


Authentic Okonomiyaki Flour contained Kelp for UMAMI. Vegetarian Product.
Makes 8-9 servings of okonomiyaki in one bag. Okonomiyaki is a balanced nutritional food that can take in a lot of nutrition.

Menu & Applications
Okonomiyaki (Osaka & Hiroshima) , Kara-Age, Corn Dog, Korean Chijimi, Takoyaki

How to cook
1. Mix well with water chopped cabbage, green onion, eggs
2. Place on a frying pan and place the protein on top of it. And bake both side.
3. Dizzle okonomi sauce evenly over. Add mayonnaise, Ao-Nori seaweeds and bonito flakes.

Background Story
Otafuku manufactures okonomiyaki-related products since 1952.

• Manufacturer: Otafuku
• 15.9 oz (450g)
• Country of Origin: USA
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening
Milk YES
Eggs YES
Fish -
Crustacean Shellfish -
Tree Nuts -
Peanuts -
Wheat YES
Soybeans YES
Food Allergy Disclaimer
Dietary Needs
Organic -
Non GMO -
Gluten Free -
No MSG added YES
Kosher -
Sustainably Sourced -
Vegan YES

Please call (213)-626-9458 (Press 3 for Home Delivery), or use contact form if you have any questions.