Otafuku Takoyaki Sauce 16oz (453.6g)


Authentic taste with a lot of spices and bonito extract. Little sweeter than Takoyaki sauce.

Menu & Applications
Okonomiyaki, Takoyaki, Tonkatsu

How to cook
1. Mix well with water chopped cabbage, green onion, eggs and okonomi flour
2. Place on a frying pan and place the protein on top of it. And bake both side.
3. Dizzle okonomi sauce evenly over. Add mayonnaise, Ao-Nori seaweeds and bonito flakes.

Background Story
Otafuku manufactures okonomiyaki-related products since 1952.

• Manufacturer: Otafuku
• 10.6oz (300g)
• Country of Origin: USA
Water, Sugar, Molasses, Tomato paste, Soy Sauce(Soy Beans, Water, Salt), Apple Paste, Salt, Grain Vinegar, Modified Corn Starch, Onion Paste, Spices, Yeast Extract, Concentrated Date Juice, Carrot Extract, Xanthan Gum, Garlic Extract, Shiitake Mushroom Powder.
Milk -
Eggs -
Fish -
Crustacean Shellfish -
Tree Nuts -
Peanuts -
Wheat -
Soybeans YES
Food Allergy Disclaimer
Dietary Needs
Organic -
Non GMO -
Gluten Free -
No MSG added YES
Kosher -
Sustainably Sourced -
Vegan YES

Please call (213)-626-9458 (Press 3 for Home Delivery), or use contact form if you have any questions.