Otafuku Yakisoba Noodle is a shelf-stable product.
Yakisoba Sauce included.
• Manufacturer: Otafuku
• 13.1oz (370g)
• Country of Origin: Japan
Menu & Applications
Authentic Yakisoba sauce with thick noodles.
How to Cook
1. stir fly vegetables such as sliced carrots, green beans, corns, onions, green onions, caggages.
2. add meat such as sausages, bacon, or seafood such as shrimp, squid and stir fly.
3. open noodle packs and stir fly with veggies and meats for a minutes or so.
4. add sauce and stir fry for few minutes.
5. serve it onto plate and bon appetit!
Otafuku Yakisoba Sauce is the best-selling yakiosba sauce in Japan