Somi Miyako Wafudashi Japanese Soup Base 60.9floz (1.8L)


Fragrantly mild liquid wafudashi featuring ichibandashi made with carefully selected thick katsuobushi flakes, urumebushi, kombu, and other ingredients.

• Manufacturer: Somi
• 60.9floz (1.8Litter)
• Country of Origin: Japan
Water, Soy Sauce (Water, Soybean, Wheat, Salt), Salt, Sugar, Fermented Seasoning (Rice, Rice Malt, Grape, Sugar, Alcohol, Salt), Dried Bonito, Monosodium-L-Glutamate, Dried Herring, Dried Sardine, Yeast Extract, Kelp, Glycine, Disodium-5'-Inositate, Disodium 5'-Guanylate, Succinic Acid
Milk -
Eggs -
Fish YES
Crustacean Shellfish -
Tree Nuts -
Peanuts -
Wheat YES
Soybeans YES
Food Allergy Disclaimer
Dietary Needs
Organic -
Non GMO -
Gluten Free -
No MSG added -
Kosher -
Sustainably Sourced -
Vegan -

Please call (213)-626-9458 (Press 3 for Home Delivery), or use contact form if you have any questions.