Octopus legs for sushi and sashimi. Slice and enjoy as nigiri or serve as octopus carpaccio with vinegar and olive oil.
• Ingredients: Octopus
• 4-6 pieces/bag, 2.2lbs (1kg)/pack
• Country of Origin: China
This item is perishable, so you must put in the freezer or refrigerator immediately after receiving.
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