This blend of red and white miso is a highly versatile seasoning.
Miso has been used as a flavoring ingredient for over 2,000 years in Asia and is one of the world’s most important soy food.
Nama or unpasteurized miso means it has not undergone heat treatment during the manufacturing process.
Since pasteurization is designed to kill microbes, nama/unpasteurized miso has the best probiotic activity.
• Manufacturer: Yamajirushi
• 26.5oz (750g)
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Yamajirushi Awase Nama Miso Soy Bean Paste 26.5oz (750g)
23335
$7.40
Details
Ingredients
Filtered Water, Organic Whole Soybeans, Cultured Rice, Sea Salt. (Made with organic ingredients*) *Japanese standard organic.
Allergen
| Milk | - |
| Eggs | - |
| Fish | - |
| Crustacean Shellfish | - |
| Tree Nuts | - |
| Peanuts | - |
| Wheat | - |
| Soybeans | YES |
Dietary Needs
| Organic | - |
| Non GMO | YES |
| Gluten Free | YES |
| No MSG added | YES |
| Kosher | YES |
| Sustainably Sourced | - |
| Vegan | YES |
Please call (213)-626-9458 (Press 3 for Home Delivery), or use contact form if you have any questions.
