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Yamaki Katsuo Bonito Granulated 2.2lbs (1kg)


  • Yamaki's Bonito Dashi broth gets its delicious umami flavor and aroma from its high quality, dried bonito. You can easily make this broth by mixing it with hot water!

    • Manufacturer: Yamaki
    • Size: 2.2lbs (1kg)
    • Ingredients: Glucose, Salt, Monosodium Glutamate, Dried Bonito Powder (Bonito, Bullet & Frigate Tuna), Hydrolyzed Bonito Protein, Bonito Extract, Disodium 5'-Inosinate, Disodium, 5' -Gyanylate, Dried Shiitake Powder, Kelp Powder, Dried Shiitake Powder, Disodium Succinate.

    Menu & Applications
    Dashi broth is great for miso soup, clear soups, oden hot pots, hot and cold noodle dishes, and even as a dipping sauce for tempura.

    How to cook
    Recipes (4 Servings)
    All recipes refer to the ratio of bonito dashi to hot water.

    Miso Soup:
    - 3tsp dashi, 20floz (600ml) hot water.
    Clear Soup:
    - 3tsp dashi, 20floz (600ml) hot water.
    - 3tsp dashi, 20floz (600ml) hot water.
    Oden hotpot:
    - 3tsp dashi, 54floz (1600ml) hot water.
    Hot Noodle:
    - 3tsp dashi, 33floz (975ml) hot water.
    Cold Noodle:
    - 1tsp dashi, 10floz (300ml) hot water.
    Tempura Dipping Sauce:
    - 1tsp dashi, 7floz (200ml) hot water.

    Please call us (213)-626-9458 (press 3) or use the contact form if you have any questions.