Yamaki Tsuyu Soup Base 60floz (1.8L)

Yamaki Tsuyu is concentrated liquid seasoning made from Dashi (Japanese soup stock), soy sauce, sugar etc. Mainly for noodle soup base but can be used to cook various kinds of Japanese dishes. Use the tsuyu straight or dilute with water depending on what you cook.

Specifications
• Manufacturer: Yamaki
• Ingredients: Water, Soy Sauce(Water, Soybeans, Wheat and Salt), Sugar, Hydrolyzed Soy Protein, High Fructose Corn Syrup, Salt, Rice Wine (High Fructose Corn Syrup, Water, Rice, Alcohol, Salt, Hydrolyzed Soy Protein), Monosodium L-Glutamate, Alcohol, Dried Bonito Extract, Hydrolyzed Corn Protein, Yeast Extract, Vinegar, Bonito Extract, Disodium Succinate, Sodium Lactate, Disodium 5'-Inosinate, Disodium 5'-Guanylate
• 60floz (1.8Litter)

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