This soy sauce was created in response to the increasing demands of more health-conscious consumers. Salt content is reduced from 14.2% (Regular Yamasa Soy Sauce) to 7.7% to offer an alternative to those consumers concerned with sodium intake. Yamasa manufactures a reduced-salt soy sauce that is created through a fermentation and desalination process that assures full flavor and reduced sodium.
• Manufacturer: Yamasa Shoyu
• 34floz (1Litter)
• Country of Origin: Japan
• Shelf Life: Up to 990 days. (Store in a cool, dry and dark place. Refrigerate after opening.)
Please call us (213)-626-9458 (press 3) or use the contact form if you have any questions.
|Ingredients||Water, Soybeans, Wheat, Salt, Alcohol to preserve freshness, Vinegar, Lactic Acid|
If you have any questions, please contact us.
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