This soy sauce was created in response to the increasing demands of more health-conscious consumers. Salt content is reduced from 14.2% (Regular Yamasa Soy Sauce) to 7.7% to offer an alternative to those consumers concerned with sodium intake. Yamasa manufactures a reduced-salt soy sauce that is created through a fermentation and desalination process that assures full flavor and reduced sodium.
Specifications • 64floz (1.89Litter) • Shelf Life: Up to 1080 days. (Store in a cool, dry and dark place. Refrigerate after opening.) • Country of Origin: United States