Yamasa Gluten Free Soy Glaze is made with Yamasa Gluten Free Soy Sauce. It is used by many sushi restaurant as a finishing sauce on sushi and with a glossy glaze, they look gorgeous. Also you can pour on the top of all kinds of foods such as Teriyaki etc., as well as use as a dipping sauce.
Specifications
• Manufacturer: Yamasa Shoyu
• 83oz (2.35kg)
• Shelf Life: Up to 540 days (Refrigerate after opening)
• Country of Origin: USA
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Yamasa Gluten Free Soy Glaze 83oz (2.35kg)
20155
Sold Out $18.00
Details
Ingredients
Sugar, Gluten Free Soy Sauce (Water, Soybeans, Salt), Water, Modified Starch, Salt, Molasses, Rice Vinegar, Caramel Color, Yeast Extract.
Allergen
| Milk | - |
| Eggs | - |
| Fish | - |
| Crustacean Shellfish | - |
| Tree Nuts | - |
| Peanuts | - |
| Wheat | - |
| Soybeans | YES |
Dietary Needs
| Organic | - |
| Non GMO | - |
| Gluten Free | YES |
| No MSG added | - |
| Kosher | - |
| Sustainably Sourced | - |
| Vegan | YES |
Please call (213)-626-9458 (Press 3 for Home Delivery), or use contact form if you have any questions.
