Yamasa Gluten Free Soy Glaze is made with Yamasa Gluten Free Soy Sauce. It is used by many sushi restaurant as a finishing sauce on sushi and with a glossy glaze, they look gorgeous. Also you can pour on the top of all kinds of foods such as Teriyaki etc., as well as use as a dipping sauce.
• Manufacturer: Yamasa Shoyu
• 83oz (2.35kg)
• Country of Origin: United States
• Shelf Life: Up to 540 days (Refrigerate after opening)
Please call us (213)-626-9458 (press 3) or use the contact form if you have any questions.
|Ingredients||Sugar, Gluten Free Soy Sauce (Water, Soybeans, Salt), Water, Modified Starch, Salt, Molasses, Rice Vinegar, Caramel Color, Yeast Extract.|
If you have any questions, please contact us.
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