Salt content is reduced from 14.2% (Regular YAMASA Soy Sauce) to 8% (w/w) to offer an alternative to those consumers concerned with sodium intake.
Specifications
• Size: 15.5floz (458ml)
• Country of Origin: USA
Menu & Applications
It can be used for dipping for Sushi, Sashimi, and meat.
It can also be used for sauce to cook stir-fried food, or use as sauce for fried fishes.
Background Story
Yamasa produces the very best soy sauce in our state-of-the-art plant, but brewing processes remains the same as in 1645.
YAMASA soy sauce has been preferred among the majority of high-end Japanese restaurants, sushi, and kabayaki-eel restaurants.
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Yamasa Less Salt Soy Sauce 15.5floz (458ml)
20519
$5.10
Details
Ingredients
Water, Wheat, Soybeans, Salt, Alcohol (To Retain Freshness), Vinegar, and Lactic Acid
Allergen
| Milk | - |
| Eggs | - |
| Fish | - |
| Crustacean Shellfish | - |
| Tree Nuts | - |
| Peanuts | - |
| Wheat | YES |
| Soybeans | YES |
Dietary Needs
| Organic | - |
| Non GMO | - |
| Gluten Free | - |
| No MSG added | - |
| Kosher | YES |
| Sustainably Sourced | - |
| Vegan | YES |
Please call (213)-626-9458 (Press 3 for Home Delivery), or use contact form if you have any questions.
