Salt content is reduced from 14.2% (Regular YAMASA Soy Sauce) to 8% (w/w) to offer an alternative to those consumers concerned with sodium intake.
Specifications
• Size: 15.5floz (458ml)
• Country of Origin: USA
Menu & Applications
It can be used for dipping for Sushi, Sashimi, and meat.
It can also be used for sauce to cook stir-fried food, or use as sauce for fried fishes.
Background Story
Yamasa produces the very best soy sauce in our state-of-the-art plant, but brewing processes remains the same as in 1645.
YAMASA soy sauce has been preferred among the majority of high-end Japanese restaurants, sushi, and kabayaki-eel restaurants.