This soy sauce was specifically made for dipping and pouring.
It is an indispensable sauce for foods like steak, sushi, sashimi.
This soy sauce also pairs well with ingredients with high umami.
Specifications
• Manufacturer: Yamasa
• 6.7floz (200ml)
• Country of Origin: Japan
Menu & Applications
Please use as is, for dipping and pouring, etc.
How to Cook
Great for sushi, sashimi, steak, etc.
Background Story
This soy sauce was developed with a taste that rivals tamari soy sauce while maintaining the delicious aroma of regular, dark soy sauce.
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Yamasa Sashimi Soy Sauce 6.7floz (200ml)
20215
$2.90
Details
Ingredients
Water, Soybeans, Wheat, Salt, Mirin, Vinegar, Alcohol (to retain freshness), Disodium 5’- Inosinate, Disodium 5’-Guanylate
Allergen
| Milk | - |
| Eggs | - |
| Fish | - |
| Crustacean Shellfish | - |
| Tree Nuts | - |
| Peanuts | - |
| Wheat | YES |
| Soybeans | YES |
Dietary Needs
| Organic | - |
| Non GMO | - |
| Gluten Free | - |
| No MSG added | YES |
| Kosher | - |
| Sustainably Sourced | - |
| Vegan | YES |
Please call (213)-626-9458 (Press 3 for Home Delivery), or use contact form if you have any questions.
