YAMASA makes all their products through traditional methods. Their soy sauce has a delectably rich flavor with a crisp, spicy aroma and brilliant red color. The preferred brand selected by many of Japan’s finest restaurants, YAMASA produces a slow-brewed soy sauce that is fermented and free of all artificial flavoring.
• Manufacturer: Yamasa Shoyu
• 34floz (1Litter)
• Shelf Life: Up to 990 days (Refrigerate after opening)
• Country of Origin: Japan
Water, Soybeans, Wheat, Salt, Alcohol as preservative